منابع مشابه
Haematological and Biochemical Studies on some Ruminants
Haematological studies of ruminant vertebrates (cow, sheep and goat) present one acceptable method of understanding the ecological biochemical and physiological relationship between lower and higher vertebrate animals like man. Haematological/Biochemical studies were carried out on blood from the vertebrate ruminants: Goat (Capra hircus-L), sheep (Ovis Aries dolrchra), cattle (Bos Taurus) and h...
متن کاملComparative Studies on Haematological Values of Broiler Strains
Measurement of haematological parameters provides valuable information for evaluation of health status of man and animals, but due to lack of reference values for avian blood profiles, it is not widely used in poultry. This study has contributed to the current knowledge on avian blood profiles, or more specifically demonstrated leukograms and haemograms of four main broiler strains (Ross, Cobb,...
متن کاملNotes on the Haematological Studies in Children in Poona
During the enquiry into the state of refraction of Indian children of different communities with special reference to myopia (Pendse et al, ,1951), it was found necessary to study the normal blood -pictures of a chosen community with a view to comparing tlicm with the blood pictures of pathological myopia. Since the communities, were-chosen and arranged on the basis of similar environmental fac...
متن کاملTigers Blood: Haematological and Biochemical Studies
Tiger (Panthera tigris tigris) population in their historic ranges is critically endangered owing to habitat destructions, ruthless poaching and retaliatory killing. The tiger population now remains in few thousands located in about 150 fragments in 13 countries (Karanth and Gopal, 2005). However, declination is also associated with health related problems such as nutritional deficiencies and i...
متن کاملHomocysteine and cobalamin status in German vegans.
OBJECTIVE The study aimed to evaluate the homocysteine and cobalamin status of German vegans and determine whether the intake of very small amounts of foods of animal origin can improve this status. DESIGN AND SETTING Cross-sectional study, Germany. SUBJECTS The dietary and nutritional intakes of 131 vegans (73 women, 58 men; age range: 20.2-82.1 years) were evaluated using a general questi...
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ژورنال
عنوان ژورنال: British Journal of Nutrition
سال: 1978
ISSN: 0007-1145,1475-2662
DOI: 10.1079/bjn19780089